Lueria cabernet sauvignon is produced from 100% cabernet sauvignon.
The grapes are grown at high altitudes in the unique terrior of Yosef sayada vineyard located at the foothills of mount meron in the upper galilee.
This is a privileged location which enables the grapes to mature slowly over time and display their special qualities. The wine has been aged for 12 months in French oak barrels without filtration.
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