Gvaot Cabernet Sauvignona. 2019
Character:
Fruity and balanced, with a long finish
Varieties:
Cabernet Sauvignon with a little Merlot, which adds rich fruit and a delicate touch to the solid structure of Cabernet
Vineyards:
Central Mountain, 700-900m elevation
Aging:
12 months in quality oak barrels
Aging Potential:
The wine reaches its peak about two years after harvesting and will continue to develop for 6-8 years under suitable conditions
Meal Combinations: Ideally suits a variety of beef, veal or lamb, such as sirloin steak or oven-baked leg of lamb
Serving Recommendation:
Allow an hour of breathing Serve at 16-18°C.
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